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Scientists discuss the emerging safety challenges associated with integrating technology into modern agriculture and propose measures to address them. IEEE / CAA Journal from Automatica Sinica

According to the latest estimates, around 10 billion people will be fed by 2050. Agricultural production must increase by almost 56% to ensure food security worldwide without converting more land for agriculture (in line with environmental and climate goals). This unprecedented challenge heralded the era of “smart farming,” which promises to revolutionize food production by combining farming techniques with information technology, automation, and artificial intelligence. This new era called “Agriculture 4.0” could ensure sustainable food production for the whole world. However, as communities begin to move towards smart agriculture, it is important to understand that …



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