Today’s Google Doodle is celebrating chilaquiles, a delicious breakfast dish that is popular in Mexico. The Doodle was created by Oakland-based guest artist Chava Oropesa. Chilaquiles are a simple dish made with fried tortilla strips or chips, enchilada sauce, cheese, and eggs. However, there are countless variations of chilaquiles depending on the region and personal preferences. Some popular additions include avocado, guacamole, salsa, cotija cheese, jalapenos, and slow-cooked meats like pork or chicken.
Chilaquiles have a long history, dating back to ancient Aztec times, but they were introduced to American diners by Encarnación Pinedo in 1898. The author shares their love for chilaquiles, noting that while there are many delicious breakfast options like hash browns with eggs or biscuits and gravy, chilaquiles hold a special place in their heart. They suggest trying chilaquiles if you haven’t before, and offer tips on how to make them at home, including the importance of not overcooking the eggs.
Overall, the author encourages readers to enjoy this classic Mexican dish and experiment with different variations to find their favorite combination of flavors. While they acknowledge that there are many delicious breakfast foods to choose from, chilaquiles remain a top contender for the best breakfast option. They also mention their love for breakfast tacos and blueberry pancakes, but ultimately believe that chilaquiles are a standout choice for a lifetime of breakfast enjoyment.
Article Source
https://www.forbes.com/sites/erikkain/2024/05/23/todays-google-doodle-celebrates-the-best-breakfast-food-chilaquiles/